The Foodie Map
A curated street-food journey designed to help you eat like a local. For groups of up to 2-3 people, focusing on a repeatable itinerary that stays easy, safe, and delicious.
This route is built for first-timers who want authentic spots with less guesswork. You get a practical format that you can re-use later on your own.
Highlights
- A curated street-food route with reliable “starter” stops, such as Pho, Banh Mi, Bun Cha, etc.
- Ordering guidance: exact ways to ask for spicy/no-spicy, portions, and combos
- What to skip vs what to try (safety + comfort, not just “famous” places)
- Your “repeatable” route template so you can come back confidently later
Pricing (USD)
Per person (including food)$20-$40